Articles and News
Ajinomoto Shares Kindness During Eid al-Adha 1446H
25 June 2025
In celebration of Eid al-Adha 1446 H, Ajinomoto Indonesia distributed sacrificial animals and product packages to over 20 locations across Indonesia, reflecting its commitment to social care and community contribution.
Elderly Meal Program Ajinomoto
02 June 2025
Ajinomoto Indonesia launches the Elderly Meal Program to support elderly health through nutritional intervention and education, in line with HLUN 2025.
Proof of Consistent Maintaining Halal PT Ajinomoto Indonesia Wins Highest Category Award at UB Halal Metric Award 2025
15 May 2025
PT Ajinomoto Indonesia received the highest award (Platinum) in the UB Halal Metric Award 2025 by Universitas Brawijaya, demonstrating their commitment to halal principles in the food and beverage industry.
Smart Salt Helps Elderly in Nursing Home Improve Their Quality of Life
08 April 2025
In order to empowering the sustainable well-being of all human-beings, our society and our planet with "AminoScience", namely Health Provider, organizes the Elderly Meal Program in collaboration with Lecturers and Researchers from UGM. Ajinomoto Health Provider is an integrated sustainable initiative by all Ajinomoto Indonesia employees for human health and environmental sustainability.
GEMBIRA Ajinomoto: Balanced Nutrition Education for More Than 9600 PKK Members Since 2022
07 March 2025
PT Ajinomoto Indonesia conducts the GEMBIRA program to educate balanced nutrition, wise salt consumption, and family health to more than 9600 PKK members in 15 major cities in Indonesia since 2022.
BPJPH Appreciates Ajinomoto Indonesia Group in Supporting the Development of National Halal Ecosystem
07 March 2025
PT Ajinomoto Indonesia received appreciation from BPJPH for its commitment to producing high-quality halal products and supporting the development of the national halal ecosystem.