Ajinomoto Indonesia wins the Indonesia Best Halal Award 2026 at the Marketing & Halal Summit 2026, highlighting the company’s strong commitment to consumer trust through integrity, consistency, and the implementation of the Halal Product Assurance System.

The story of Rafiq Usdiqa Maulana, recipient of the Ajinomoto Scholarship 2026, pursuing his master’s degree in Japan. Ajinomoto opens registration for a full scholarship for Indonesian students until March 5, 2026. The program covers living allowance, tuition fees, and airfare to Japan.

Commemorating National Nutrition Day, Ajinomoto Indonesia introduces Ajinomoto Health Provider to enhance nutrition literacy through education, innovation, and technology.

Ajinomoto Indonesia officially launches the Dapur Umami mobile app to make healthy cooking easier and more sustainable. Explore nutritious recipes, free nutrition consultations, and interactive features for a better kitchen experience.

Ajinomoto and BAZNAS provide public kitchens for flood and landslide victims in Aceh, West Sumatra, and North Sumatra. The aid includes food products and financial support to ensure evacuees receive nutritious meals during the recovery period.

PT Ajinomoto Indonesia clarifies that all its products are HALAL certified by BPJPH and that the Pork Savor product is not produced or distributed in Indonesia.