Jakarta, October 2025 — Ajinomoto Indonesia Group, a seasoning manufacturer that has grown alongside Indonesian families for 56 years, demonstrates its concern for various challenges faced by society, particularly in the areas of nutrition, health, and the environment. As a form of tangible contribution, Ajinomoto positions itself as a company with a purpose: “Strengthening sustainable well-being for people, society, and the earth through AminoScience.” This philosophy is proof of Ajinomoto's commitment to supporting the well-being of Indonesian society while contributing to sustainable environmental conservation. Grant Senjaya – Head of Corporate Communications at PT Ajinomoto Indonesia, said: “We are proud to use the term ‘AminoScience’ as Ajinomoto’s strength and uniqueness. This term encompasses the functions, technologies, and services resulting from Ajinomoto's global research focused on utilizing amino acids to improve quality of life."
With this philosophy, Ajinomoto is confident that an AminoScience-based approach will drive the company's performance toward its goals. For more than a century around the world, AminoScience has not only been limited to laboratory research, but has also been realized in the form of real solutions that can be directly felt by the community, especially in helping to add to the deliciousness of food, improve physical health, provide nutrition for humans, animals and plants, and in developing new functions.
As part of Ajinomoto's commitment to practicing AminoScience in a tangible way toward sustainability and community well-being, Ajinomoto Indonesia runs the Ajinomoto Health Provider program. Through this program, all Ajinomoto employees are transformed into Ajinomoto Health Providers, equipped with knowledge about the concept of balanced nutrition and sustainability efforts in the environmental field to be practiced in their daily lives, which directly contributes to Indonesian society.
One of the leading products born from the AminoScience approach is aminoVITAL™️ apple-flavored ready-to-drink jelly, which contains amino acids and BCAAs (Leucine, Isoleucine, Valine), making it the No. 1 best-selling sports drink in Japan. aminoVITAL™️ is produced in accordance with the guidelines recommended by the Japan Anti-Doping Organization (JADA), is halal certified, and is registered with BPOM, making it safe for consumption by athletes and sports enthusiasts in Indonesia. Amino acids-BCAA play a crucial role in protein synthesis and muscle recovery to support physical activity with various benefits, including: preventing a decline in athletic performance, reducing the rate of muscle breakdown and delaying fatigue, and aiding recovery from muscle damage caused by exercise.
aminoVITAL™ is tangible proof of AminoScience research, directly felt as a product supporting health, fitness, and quality of life for the community. As tangible evidence of its commitment to a healthy lifestyle, Ajinomoto, through aminoVITAL™️, supports sports enthusiasts, particularly runners, in the Garmin Run Indonesia 2025 and BDG100 Ultra Trail Run 2025 events. Ajinomoto's presence at these events reflects the company's active role in bringing AminoScience-based innovations closer to the community. Ajinomoto hopes to continue presenting various initiatives and innovations that support community welfare and environmental sustainability, in line with the company's vision. For more information about Ajinomoto Health Provider initiatives and other activities from PT Ajinomoto Indonesia, please visit the official website www.ajinomoto.co.id or follow Ajinomoto Indonesia's official social media channels.