Chicken Vegetable Soup with Sajiku®
No | Bahan | Unit (g) | Unit (%) |
|---|---|---|---|
| - | |||
1 | Water | 600 mL | |
2 | Chicken Meat | 150 | |
3 | Carrots | 50 | |
4 | Potatoes | 50 | |
5 | Cabbage | 30 | |
6 | Green Beans | 25 | |
7 | Tomato | 1 piece | |
8 | Sajiku® Vegetable Soup Seasoning | 1 packet |
Slice the chicken, carrots, cabbage, green beans, potatoes, and tomatoes to taste.
Bring water to a boil, add all the sliced ingredients, and cook until half-cooked.
Add Sajiku® Vegetable Soup Seasoning and stir well. Cook until done. Serve warm.